Origin:  Costa Rica

Estate: Santa Anita Estate

Owner: Juan Manuel Sanchez Benavidez

Region: Naranjo, West Valley

Altitude: 1300-1350 masl

Varietal: Caturra & Catuai

Harvest: Oct-Feb

Certification: RFA, Carbon Neutral

Processing: Fully Washed

Tasting Notes: Vanilla, citrus, lively acidity, rich body, well balanced, tropical fruit, toffee, caramel. Very sweet as it cools.

 

You can choose to have our brand new Eco Coffee mailing bags to reduce packaging!

Costa Rica

£8.00Price