Origin: Guatemala
Region: Baja Verapaz Department
Owner: Edwin Wolmers
Altitude: 1100 masl
Varietal: Bourbon, Typica, Catuai , Maragoype, Caturra, Sarchimor, Obata, Anacafe 14, and Catimor
Certification: Organic
Processing: Washed
Tasting Notes: Floral aromas, notes of bittersweet Chocolate & dark Honey. Well rounded and a balanced cup.
 
You can choose to have our brand new Eco Coffee mailing bags to reduce packaging!