Origin: Guatemala

Region: Baja Verapaz Department

Owner: Edwin Wolmers

Altitude: 1100 masl

Varietal: Bourbon, Typica, Catuai , Maragoype, Caturra, Sarchimor, Obata, Anacafe 14, and Catimor

Certification: Organic

Processing: Washed

Tasting Notes: Floral aromas, notes of bittersweet Chocolate & dark Honey. Well rounded and a balanced cup.


You can choose to have our brand new Eco Coffee mailing bags to reduce packaging!